CORRECTION: The farmer’s name at Moto Perpetuo Farm is Dave Hoyle, not Dave Tyson. On today’s episode of Prime Time, Ben and Brent visit Moto Perpetuo …

38 Responses

  1. I would think that if the pigs are eating a 25%+- of fresh green plant material, their manure would likely be a fair nitrogen source for the cannabis plants too… keep the cycle going one step further !!

  2. Thatโ€™s very interesting my family has a ranch in southern Texas with a lot of pecan trees and the Havelina wild pigs there eat a lot of the Pecans. And I can definitely taste it in the meat I guess I thought the cannabis would have had played more of an distinctive flavor role in the meat.

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